A refreshing ballet of juicy watermelon and tangy soursop, bursting with tropical zest and vibrant fruitiness in every scoop.

DESCRIPTION

Dive into a tropical delight with our Watermelon Soursop Sorbet, a refreshing treat that combines the natural sweetness of watermelon with the tangy zest of soursop. Crafted to perfection, this vibrant creation is celebrated as Singapore's best gelato and a true testament to Singapore's best ice cream. Infused with nature's finest flavors, this botanical ice cream gelato offers a light and invigorating dessert experience that’s perfect for any occasion. Savor the tropical mojo in every scoop and discover why this sorbet is a standout in Singapore’s dessert scene!

ALLERGEN ADVICE

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All our products are prepared in a production kitchen where nuts, gluten and other known allergens may be present.

STORAGE

Store your gelato in the freezer at -18°C. For the best serving consistency, let it rest in the fridge at 1°C for about 5 to 10 minutes before serving. Avoid allowing the gelato to melt at room temperature and refreezing it, as this may affect its texture.

SHELF LIFE

For optimal flavor and freshness, enjoy our freshly made gelato within one week of opening, or within one month if left unopened. Each package is clearly labeled with a best-before date for your peace of mind.

SERVINGS

1 pint serves 4-6 scoops.
1 family tub (2.5L) serves 20-25 scoops.