Milo Dinosaur Marshmallows | Local Gelato Ice Cream
A silky blend of malted Milo, fluffy marshmallows, and a sprinkle of Milo powder—rich, nostalgic, and delightfully indulgent.
SINGAPORE’S SIGNATURE CHILDHOOD CHOCOLATE FLAVOR
Experience the nostalgic flavors of our Milo Dinosaur Marshmallow Gelato, crafted to perfection as part of Singapore's Made with Passion ice cream collection. This delightful creation brings a modern twist to Singapore’s favorite childhood chocolate malt drink, Milo, transforming it into a luxurious gelato that captures the essence of cherished memories.
Our Milo Dinosaur Gelato is made with a silky smooth base infused with the iconic malty flavor of Milo. Swirled with fluffy marshmallows and topped with a generous sprinkle of Milo powder, every scoop delivers a rich, creamy texture and a delightful bite. It’s a true indulgence for those who grew up loving Milo or are discovering its magic for the first time.
In our not-so-humble opinion, this is Singapore’s best Milo ice cream and gelato options, this flavor is a must-try for dessert enthusiasts. Its velvety consistency and perfectly balanced sweetness make it an irresistible treat for any occasion. Whether you enjoy it on its own or add it to your favorite cold Milo or milk, this gelato offers a versatile and satisfying dessert experience.
Part of our Singapore’s best gelato lineup, our Milo Dinosaur Marshmallow Gelato is a testament to the creativity and craftsmanship that define Singapore’s dessert scene. Order now and indulge in a pint of pure nostalgia, crafted with passion and loved by all ages.
ALLERGEN ADVICE
Contains dairy and gluten.
All our products are prepared in a production kitchen where nuts, gluten and other known allergens may be present.
STORAGE
Store your gelato in the freezer at -18°C. For the best serving consistency, let it rest in the fridge at 1°C for about 5 to 10 minutes before serving. Avoid allowing the gelato to melt at room temperature and refreezing it, as this may affect its texture.
SHELF LIFE
For optimal flavor and freshness, enjoy our freshly made gelato within one week of opening, or within one month if left unopened. Each package is clearly labeled with a best-before date for your peace of mind.
SERVINGS
1 pint serves 4-6 scoops.
1 family tub (2.5L) serves 20-25 scoops.
Milo Dinosaur Marshmallows | Local Gelato Ice Cream
A silky blend of malted Milo, fluffy marshmallows, and a sprinkle of Milo powder—rich, nostalgic, and delightfully indulgent.
SINGAPORE’S SIGNATURE CHILDHOOD CHOCOLATE FLAVOR
Experience the nostalgic flavors of our Milo Dinosaur Marshmallow Gelato, crafted to perfection as part of Singapore's Made with Passion ice cream collection. This delightful creation brings a modern twist to Singapore’s favorite childhood chocolate malt drink, Milo, transforming it into a luxurious gelato that captures the essence of cherished memories.
Our Milo Dinosaur Gelato is made with a silky smooth base infused with the iconic malty flavor of Milo. Swirled with fluffy marshmallows and topped with a generous sprinkle of Milo powder, every scoop delivers a rich, creamy texture and a delightful bite. It’s a true indulgence for those who grew up loving Milo or are discovering its magic for the first time.
In our not-so-humble opinion, this is Singapore’s best Milo ice cream and gelato options, this flavor is a must-try for dessert enthusiasts. Its velvety consistency and perfectly balanced sweetness make it an irresistible treat for any occasion. Whether you enjoy it on its own or add it to your favorite cold Milo or milk, this gelato offers a versatile and satisfying dessert experience.
Part of our Singapore’s best gelato lineup, our Milo Dinosaur Marshmallow Gelato is a testament to the creativity and craftsmanship that define Singapore’s dessert scene. Order now and indulge in a pint of pure nostalgia, crafted with passion and loved by all ages.
ALLERGEN ADVICE
Contains dairy and gluten.
All our products are prepared in a production kitchen where nuts, gluten and other known allergens may be present.
STORAGE
Store your gelato in the freezer at -18°C. For the best serving consistency, let it rest in the fridge at 1°C for about 5 to 10 minutes before serving. Avoid allowing the gelato to melt at room temperature and refreezing it, as this may affect its texture.
SHELF LIFE
For optimal flavor and freshness, enjoy our freshly made gelato within one week of opening, or within one month if left unopened. Each package is clearly labeled with a best-before date for your peace of mind.
SERVINGS
1 pint serves 4-6 scoops.
1 family tub (2.5L) serves 20-25 scoops.