Hokkaido Milk with Strawberries | Classic Gelato Ice Cream
A creamy blend of rich Hokkaido milk and ripe strawberries, swirled to perfection for a gentle, fruity indulgence.
SINGAPORE’S BEST HOKKAIDO MILK GELATO ICE CREAM
Experience the creamy decadence of our Hokkaido Milk with Strawberries Gelato, a delightful treat celebrated for its rich, velvety texture and refreshing fruity flavor. Crafted with pure and creamy Hokkaido milk, this gelato showcases the superior quality and richness that make Hokkaido milk ice cream a favorite among dessert lovers.
Our gelato begins with a luxurious base of authentic Hokkaido milk, known for its natural sweetness and creamy consistency. This premium milk is churned to create a smooth and indulgent Hokkaido milk gelato that forms the perfect foundation for this flavor. To elevate the experience, we swirl in fresh, ripe strawberries, adding a burst of natural fruitiness and a beautiful pink hue to every scoop.
The result is a harmonious blend of rich creaminess and refreshing strawberry flavor, making it an ideal dessert for any occasion. Whether you’re looking for a light treat after a meal or a luxurious indulgence to satisfy your cravings, this gelato is sure to delight.
Perfect for fans of both Hokkaido milk ice cream and fruity desserts, our Hokkaido Milk with Strawberries Gelato delivers a balance of flavors and textures that’s both satisfying and memorable. Its smooth texture and authentic ingredients make it a must-try for gelato enthusiasts.
Order our Hokkaido Milk with Strawberries Gelato today and discover why it’s a standout in the world of Hokkaido milk gelato.
ALLERGEN ADVICE
Contains dairy.
All our products are prepared in a production kitchen where nuts, gluten and other known allergens may be present.
STORAGE
Store your gelato in the freezer at -18°C. For the best serving consistency, let it rest in the fridge at 1°C for about 5 to 10 minutes before serving. Avoid allowing the gelato to melt at room temperature and refreezing it, as this may affect its texture.
SHELF LIFE
For optimal flavor and freshness, enjoy our freshly made gelato within one week of opening, or within one month if left unopened. Each package is clearly labeled with a best-before date for your peace of mind.
SERVINGS
1 pint serves 4-6 scoops.
1 family tub (2.5L) serves 20-25 scoops.
Hokkaido Milk with Strawberries | Classic Gelato Ice Cream
A creamy blend of rich Hokkaido milk and ripe strawberries, swirled to perfection for a gentle, fruity indulgence.
SINGAPORE’S BEST HOKKAIDO MILK GELATO ICE CREAM
Experience the creamy decadence of our Hokkaido Milk with Strawberries Gelato, a delightful treat celebrated for its rich, velvety texture and refreshing fruity flavor. Crafted with pure and creamy Hokkaido milk, this gelato showcases the superior quality and richness that make Hokkaido milk ice cream a favorite among dessert lovers.
Our gelato begins with a luxurious base of authentic Hokkaido milk, known for its natural sweetness and creamy consistency. This premium milk is churned to create a smooth and indulgent Hokkaido milk gelato that forms the perfect foundation for this flavor. To elevate the experience, we swirl in fresh, ripe strawberries, adding a burst of natural fruitiness and a beautiful pink hue to every scoop.
The result is a harmonious blend of rich creaminess and refreshing strawberry flavor, making it an ideal dessert for any occasion. Whether you’re looking for a light treat after a meal or a luxurious indulgence to satisfy your cravings, this gelato is sure to delight.
Perfect for fans of both Hokkaido milk ice cream and fruity desserts, our Hokkaido Milk with Strawberries Gelato delivers a balance of flavors and textures that’s both satisfying and memorable. Its smooth texture and authentic ingredients make it a must-try for gelato enthusiasts.
Order our Hokkaido Milk with Strawberries Gelato today and discover why it’s a standout in the world of Hokkaido milk gelato.
ALLERGEN ADVICE
Contains dairy.
All our products are prepared in a production kitchen where nuts, gluten and other known allergens may be present.
STORAGE
Store your gelato in the freezer at -18°C. For the best serving consistency, let it rest in the fridge at 1°C for about 5 to 10 minutes before serving. Avoid allowing the gelato to melt at room temperature and refreezing it, as this may affect its texture.
SHELF LIFE
For optimal flavor and freshness, enjoy our freshly made gelato within one week of opening, or within one month if left unopened. Each package is clearly labeled with a best-before date for your peace of mind.
SERVINGS
1 pint serves 4-6 scoops.
1 family tub (2.5L) serves 20-25 scoops.